For a snickerdoodle jar mix, follow the instructions below.

Cookie Ingredients:
2-3/4 cups flour
1/4 tsp salt
1 tsp baking soda
2 tsp cream of tartar
1-1/2 cups white sugar

In a large bowl, combine the flour, salt, baking soda, cream of tartar, and sugar. Stir with a whisk, then place into a one quart canning jar.

Topping Ingredients:
1/2 cup sugar
1 tsp cinnamon

In a sandwich size resealable bag, combine sugar and cinnamon. Shake well and put bag on top of other mixture before closing the bottle tightly and attaching the tag with ribbon or string.

You can save and print the image, or for an easier method just use the letter-sized Snickerdoodle Tag PDF which includes 3 tags and the mix instructions.

Snickerdoodle Tag