For a snickerdoodle jar mix, follow the instructions below.
2-3/4 cups flour
1/4 tsp salt
1 tsp baking soda
2 tsp cream of tartar
1-1/2 cups white sugar
In a large bowl, combine the flour, salt, baking soda, cream of tartar, and sugar. Stir with a whisk, then place into a one quart canning jar.
1/2 cup sugar
1 tsp cinnamon
In a sandwich size resealable bag, combine sugar and cinnamon. Shake well and put bag on top of other mixture before closing the bottle tightly and attaching the tag with ribbon or string.
You can save and print the image, or for an easier method just use the letter-sized Snickerdoodle Tag PDF which includes 3 tags and the mix instructions.